All Day Menu STARTERS Filet Mignon Eggrolls Wild Mushrooms, Smoked Gouda, Creole Mustard Sauce – $18 Goat Cheese Empanadas Sundried Tomato Jam, Salsa Verde, Sherry Crema – $14 Seared TunaYellow Fin Tuna, Sriracha Aioli, Crispy Wonton, Snow Pea Shoots, Scallions, Wasabi Gastrique – $17 HummusSalt Roasted Celery Root, Burnt Vidalia Honey, Pickled Shallot, Leek Ash, … Continue reading Menus